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Arzuaga Crianza 2018

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Arzuaga Crianza 2018

Is the flagship wine of the vineyard Arzuaga Navarro in Vayadolid since the 90s. Tempranillo and Cabernet Sauvignon, will not leave you indiferent. 

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Arzuaga Crianza 2018

Our Flagship Wine


GRAPE VARIETY: Tempranillo 95%, Cabernet Sauvignon 5%

PRODUCTION 630.000 Bordeaux bottles 75 cl. Also available in 37.5 cl, Mágnum, 3L., 5L., 9L., 15L and 27L.

VINEYARD Harmonic conjunction of grapes from diferent areas and estates. Using grapes from the oldest calcareous areas of our vineyard 'La Planta' in the province of Valladolid, as well as grapes harvested on clay and stony grounds of centuries-old vineyards in the province of Burgos.

ELABORATION AND AGEING In mid-October, when the grapes were at their optimum ripeness, we began harvesting. The chosen clusters were harvested in boxes of 15 kgs, selected at the table and later destemmed. The grape was covered in stainless steel tanks by gravity, macerated for four days in cold and then alcoholic fermentation was carried out at a temperature below 28 ºC. After this alcoholic fermentation we introduced the wine in new barrels of French and American oak to carry out the malolactic fermentation and its subsequent aging for 16 months in barrels.

WINE MAKER Adolfo González

TASTING DATE September 2018.

RECOMMENDED FOOD AND COMSUMPTION Ideal companion for red meats, white meats, big game and feather, roasted or in sauce. Blue sh and so cheeses. Service temperature: 16-18ºC.

TASTING

VISUAL Clean and bright, dark cherry colour with purple ashes.

PALATE Structured, velvety and round, bestow an impressive persistence and length. the taste is a faithful memory of the complex nose.

NOSE Great aromatic complexity, highlighting its intensity and cleanliness, where ripe red fruit appears in the foreground, accompanied by black fruit and mineral touches typical of the growing area. Subsequently, aromas typical of aging such as roasted, balsamic and carameli- zed are subtly assembled.

ANALYSIS

ALCOHOLIC GRADE: 14,7% VOL.

TOTAL ACIDITY (TARTARIC): 5,15 G/L

VOLATILE ACIDITY (ACETIC) 0,60 G/L NOSE Great aromatic complexity, highlighting its intensity and cleanliness, where ripe red fruit appears in the foreground, accompanied by black fruit and mineral touches typical of the growing area. Subsequently, aromas typical of aging such as roasted, balsamic and carameli- zed are subtly assembled.

TOTAL SO2: 99 MG/L

FREE SO2 : 31 MG/L

SUGAR REDUCERS: 1,10 G/L

Ph: 3,66

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Arzuaga Crianza 2018

Arzuaga Crianza 2018

Arzuaga Crianza 2018

Is the flagship wine of the vineyard Arzuaga Navarro in Vayadolid since the 90s. Tempranillo and Cabernet Sauvignon, will not leave you indiferent.