Extra Virgin Olive Oil, produced exclusively from the Arbequina variety of olives.

To produce this oil, we harvest the olives when these begin to ripen, something that usually occurs at the end of October or beginning of November. It is prepared cold within twelve hours of harvesting, which produces very low fat yields, but highly intense aromas.

 This method results in an oil with a yellowish green colour, dense and with body. It has a clean smell that is surprisingly lively, reminding one of fresh green fruit. Tones of tomato and tomato plant can be appreciated and, to a lesser extent, banana and wild fruit.

 It tastes of bitter almonds, slightly spicy, ending sweet and fluid.

	Package: 5 litre can Can / box: 3 units. Box dimensions: 34x18x34 cm. Weight approx. by box: 15,5 Kg. Box / palet: 48 (4 heights). Weight approx. palet: 755 kg.
	Package: 1 litre can Can / box: 6 units. Box dimensions: 30x15x20 cm. Weight approx. by box: 7 Kg. Box / palet: 120 (6 heights). Weight approx. palet: 555 kg.