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Masía El-Altet Premium 6 Bottles Box
New product
Masía El-Altet Premium
This EVOO is a coupage of the following varieties: Changlot Real (30%), Picual (30%), and the remaining 40% is complemented with Genovesa and Blanqueta.
Box 6 Glass Bottles of 500 ml
Price per Bottle: 14.50 €
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More info
Masía El-Altet Premium
- Second Coupage created by the firm
- 70% local varieties; 40% Changlot real + 30% Alfafarenca, Genovesa and Blanqueta. 30% Picual
- Intense and complex virgin extra, mild-medium spicy bitterness
- “PRE ENVERO” stage of maturity of the olive
(when the olive juice has the best aroma and taste) - Very high in polyphenols and antioxidants
- Perfect to use with white meat and fish, salads, vegetables, desserts, pasta, soft cheeses…
- Store somewhere cool, away from heat and light
Bottle details
Printing: Vitrified silver
Material: Dark glass
Cap: Tin
Top: No-Drip dispenser
Information leaflet: 5 languages
Capacity: 500ml
Acidity: 0,09%
Limited edition to our own harvest
Terroir
Location: It lies within two Nature Reserves. Valley of Polop, Alcoy
Height of the olive trees: 800 metres - 880 metres
Cultivation frame: 7 metres x 7 metres
Type of soil: Free from clay
Climate: Continental - Mediterranean with cold winters and warm summers
Month of flowering: June
Month of harvest: End of October beginning November (max 10 days)
Distance from the sea: 30 Kilometres
Milling
Net oil yield: <12%
Harvest method: Shaking with inverted umbrella catchers (the fruit is not touched until it is milled)
Extraction method: Continuous two-stage system
Storage: Stainless steel air-conditioned inverted conical tank kept at a temperature of 13ºC and with nitrogen blanketing
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