It is an autochthonous variety of the province of Jaén, although it limits its cultivation to the area of the Northern Sierras of the province. It offers oils that contrast with those produced by the majority variety in the province, the picual. These are sweet oils, although very fruity, in which fig notes predominate.
Pago de Alcoray Royal DEO Sierra de Cazorla Pago de Alcoray Royal on the palate, its entrance is sweet, light in its bitterness and soft in its itching. 500 ml glass bottle